Department of Food Technology and Quality Control (DFTQC) is one of the three departments under the Ministry of Agriculture and Livestock Development, Government of Nepal. It was established in 1961 as the Food Department and housed in Singha Darbar,... Read More
Notice for Food Processing Technology Training
Government of Nepal, Ministry of Agriculture and Livestock Development, Department of Food Technology and Quality Control, Food Technology Development and Nutrition Division, Babarmahal, Kathmandu Notification on 'Food Processing Technology' training
Applications are invited from Nepalese citizens for the purpose of participating in the food processing technology training program of 8 tasks under the entrepreneur/businessman development training program of the food technology development and nutrition division of this department with detailed information.
Details:
1) Minimum Educational Qualification: Passed SEE.
2) Documents to be submitted Certified copy of citizenship and educational qualification. (In case of registration or license of domestic food processing industry, also a copy of the same)
3) Last date for receipt of application: By Sunday 27th Jestha 2081.
4) Date of interview: Monday 28th Jestha 2081 from 11:00 AM to 2:00 PM.
5) Result publication date: 2081 Jestha 28th Monday till 5 pm.
6) Training start date: Tuesday 29th Jestha 2081 from 10 am.
Note: For the selected participants in the training, daily allowance and accommodation facilities are not available. If you need other information, you can contact the Food Technology Development and Nutrition Division.
https://dftqc.gov.np/news
Source : Kantipur Daily 10 may, 2024
